Learn to make guilt-free raw cakes and biscuity treats that contain no wheat, gluten, dairy, or refined sugar, and they’re totally delicious!
Discover a whole range of non-sugar sweeteners, some raw, some not, that we use instead of sugar in raw desserts.
Learn how to marble a raw cheesecake.
No sugar, no wheat, no dairy – all delicious.
“I knew I’d come for cake but I didn’t realise I was going to be educated!” participant at July 2017 workshop
You’ll discover around 12 alternative ingredients to add sweetness to your dishes – not a grain of refined sugar in sight!
Suitable for raw chocolate and raw cakes as well as all other occasions calling for dash of sweetness.
You’ll learn how to make these raw treats
– and take home the recipes as well as a slice of each one
This is a small group workshop (maximum 6) with demo and some hands-on participation, and plenty of tasting!
“Wonderful to come along yesterday, thank you. Really admire your positive loving approach to the energetic quality of all matter. Very beautiful and inspiring. Did a cake test at elevenses with my son today. He liked the mint one best. Maybe me too. A very fresh flavour.” Alex
Keep an eye out for my Part 2 ‘More Raw Cakes’ workshop with a new set of slightly more complicated raw cake recipes.
> Start with this ‘Raw Cakes & Biscuits‘ workshop to learn the delicious basics
> then come along to Part 2
Saturday 25 November 2017
2 – 6 pm
I’ll be welcoming you from 1.45pm for a herbal tea ready to start at 2pm. We aim to finish at 6pm.
The workshop is held at a private home in Balham, London SW12. The Tube station (Northern line) and national rail station at Balham are 15 mins walk. If you’re coming by car, there is free on-street parking. You will receive the address by email with your confirmation.
£85 – includes tea, tasters, all the recipes and a piece of each cake to take home
“This brownie is the best I’ve ever tried – and I used to think mine was good”
Jane, sound healer
Please make full payment now by clicking on the button below.
NB If you don’t have a PayPal account, please click ‘Pay with Debit of Credit Card’ below the Paypal login
Alternatively you can make a bank transfer – please contact me for details.
“Thank you for a wonderful heart- and tummy-warming day. Absolutely loved the mint torte and cheesecake, yummy x”
Bex, Yoga teacher
Changes to bookings can be made up to 28 days prior to the date of the workshop. If you find you are unable to attend the workshop then please contact me as soon as possible. You are welcome to send someone else in your place. Workshop fees will only be refunded, or your booking transferred to another date, if we are able to fill your place.
If you have any queries, please email me delicious @ beautifulheart.co.uk or call me on 07989 416 959.