Raw Food Dehydrator workshop – Bradford on Avon 6 July

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Event:
Raw Food Dehydrator workshop – Bradford on Avon 6 July
Start:
July 6, 2012 10:00 am
End:
July 6, 2012 2:00 pm
Cost:
£55 including recipes, tasters and lunch
Category:
Organizer:
Aradhana Kaur
Phone:
01225 862 833
delicious@beautifulheart.co.uk
Updated:
June 15, 2012
Venue:
Beautiful Heart Raw Kitchen
Address:
Bradford on Avon, Bradford on Avon, Wiltshire, United Kingdom

Introduction to your Raw Food Dehydrator

Friday 6 July 2012

£55 including tasters, lunch and recipes

Raw pizza, raw food dehydrator workshop with Aradhana Kaur

A dehydrator is a marvellous appliance (about the size of the microwave that you ditched ages ago) that enables us to make crispy, crunchy raw food and to preserve fruit vegetables by slow drying.  

The process also enhances and concentrates flavours so it adds another dimension to your raw food repertoire.  

This is the secret to raw pizza, crackers, kale chips, cookies, raw lasagne and so much more.

The dehydrator is a box with a thermostatically controlled heating element and a fan.  If you don’t have a dehydrator then it is possible to use a fan oven as a stand-in, or even to make a DIY dehydrator…  but you might find yourself inspired to buy one!

In this half day workshop you will learn the skills and tips for preparing dishes in the dehydrator. You will learn to make – and eat! -

  • Raw Pizza
  • Mediterranean Flax Crackers (yes I will be sharing my much sought-after recipe!) 
  • irresistible Kale Chips (with a substitute for kale as it’s currently off-season)
  • Fruit leathers
  • and more…

Take home the recipes so you can make the dishes yourself at home. 

Warning: the vital ingredient to dehydrating food is Patience!  It IS an overnight process at the very least, more likely all day too, plus sprouting time.

Timing

I’ll be welcoming you from 9.45am for a herbal tea ready to start at 10am.  There will be tasters during the morning and we complete the workshop with a sit-down lunch together.  We aim to finish at 2pm.

Venue

The workshop is held at Beautiful Heart Raw Kitchen in Bradford on Avon.  You will receive directions by email with your confirmation.

Price

The price of £55 includes tasters, lunch and all the recipes to take home.

To book your place

Please make full payment now by clicking the PayPal button below.  

Alternatively you can send me a cheque – please contact me for details.

Change of Booking / Cancellation 

Changes to bookings can be made up to 28 days prior to the date of the workshop.  If you find you are unable to attend the workshop then please contact me as soon as possible.  You are welcome to send someone else in your place.  Workshop fees will only be refunded, or your booking transferred to another date, if we are able to fill your place.

 

If you have any queries, please call me on 07989 416 959.